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Mild Old Bay


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A Zesty Blend of Clam-Bake Seasonings with Creole Spices

Our Mild Old Bay recipe is a full flavor beef jerky without the heat.  We are big fans of clam-bakes, shrimp boils, crab cakes and pretty much anything smothered in Old Bay; but we do beef… not seafood! So, we had to do our own take on the classic Maryland favorite.  A great meaty alternative to seafood, our Mild Old Bay beef jerky recipe gives a new meaning to the term “surf and turf”. As soon as you sink your teeth into a piece of this jerky, you’ll feel like you are standing next to the ocean. It is the perfect snack to bring to a pool party or take along on your next seaside vacation.

Heat Level: Mild

Primary Peppers: Dried Paprika Chili Peppers

Flavor Profile: Cajun / Creole (Zesty)

Taste Definitions: Smoked Paprika, Garlic, Sweet Onion, & Hickory

Available Sizes: 3.5 ounces / 1.75 ounces

Check out all our jerky flavors back at the Shop. Don’t forget to add some freeze-dried fruits and candy to your cart to round of all your snacking needs! Our products make great gifts and are the perfect addition to bring to the next event!

Additional information

Weight 3.50 oz
Dimensions 8 × 6 × 1 in
Heat Level


Primary Pepper(s)

Dried Paprika Chili Peppers

Flavor Profile

Cajun / Creola (Zesty)

Taste Definition

Smoked Paprika, Garlic, Sweet Onion, Hickory


3.5 Ounce, 1.75 Ounce


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